Herrick chose The Crepe House on Polk for this year's birthday lunch.
He ordered a latte, made with half and half, and the Warm Chicken Salad.
|Chicken breast, romaine hearts, scallions, red bell pepper, mushrooms, tomatoes, fresh basil.|
Tossed with house made sun-dried tomato vinaigrette dressing
I had a bagel with cream cheese, lox, tomatoes, and red onion. Capers are available, but I always pick them off, so I ordered it without. I really like the way it was served. This way is much easier to eat than a closed sandwich piled so high it doesn't fit in my mouth.