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Sunday, September 24, 2017

Lunch with Beth at Melt

This time, Beth had the BOGO, for MeltBurgers. The best Melt could do for me was medium rare, but that was good enough, considering that the price was right! We both got the same MeltBurger cheeseburger, except Beth's was with sauce and jalapeƱos, and mine was without those two items. These were too messy to cut in half for a side view, and the sauce doesn't show, so here are some slightly different views. We had to look very closely to figure out which was whose. Not quite as good (to me) as the Kronner burger, but I'm sure that has to do with it actually being cooked.

Angus & Wagyu beef, chopped and grilled with melted cheddar, mixed with jalapeƱos, pickles, and Melt sauce, on a toasted, artisan bun.





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