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Thursday, November 19, 2015

Lunch With Beth–Sushi Taka

We tried to have lunch at Sam Wo the day after the grand opening, but unfortunately they had run out of food and had to close the lunch service early. On the way to Sam Wo, we had noticed that Sushi Taka, on the corner of Kearny and Sacramento, had an eel and crab bowl special, so we headed back there. Happily, Sushi Taka had not run out of the limited quantity special, although they were out of the green salad that usually accompanies their bowls, and we both ordered it.
Sushi Taka is takeout-only, so we walked over to a nearby park to eat our lunch. The special also comes with a cup of miso soup. That's a mini-cup of seasoned puffed rice to go with the eel and crab bowl, which also included Spicy Fish Roe, Japanese Omelet, Seaweed Salad, Tempura Flakes, Blended Soy Sauce and Teriyaki Sauce.
This was a tasty lunch and we we will be back to taste their other offerings. Plus, if you like a sushirito, you'll find it here at Sushi Taka.

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